

MEET THE CHEFS
Angus Hunt
Austin Zukowski Gilbert
An evening of passion, creativity, and incredible flavours awaits as two talented young chefs, Austin and Angus, take centre stage. These rising stars are carving out opportunities for themselves, bringing their culinary journey to life through a special pop-up dinner that’s not to be missed.
Enjoy a 5-course menu inspired by the food they love to eat - bold, creative, and full of heart. Each dish is thoughtfully paired with **unique and intriguing wines**, carefully selected to elevate the flavours and enhance your dining experience.
$120 per person (Includes all courses and wine pairings).
This is more than just dinner, it’s a celebration of talent, ambition, and the joy of sharing great food and wine.
Seats are limited, so be sure to book early to secure your place at this exciting one-night-only event.
We can’t wait to welcome you on the 24th of February! 7pm SHARP

​​Prawn, Prawn, Prawn
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Miso Milk Bun and Boursin
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Ox Tongue Skewer and Pickles
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Snapper, Corn and Karkalla
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Strawberries and Cream
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